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Olives and Cherry Tomato Bruschetta combines two staples of Italian cuisine, making this product timeless and classic. It is perfect to taste with every meal.
Agromonte Bruschettas consist of a refined selection of preserves based on traditional preparation methods and ingredients found in the Sicilian Kitchen.
Green Olives (65%), sunflower oil, dried cherry tomato (15%), wine vinegar, salt, garlic, hot pepper. Acidity regulator: citric acid. Antioxidant ascorbic acid.
The best way to taste Olives and Cherry Tomato Bruschetta is simply by toasting some fresh bread and adding the sauce on top of it. For more flavor you can add some chopped tomatoes or fresh lettuce and sprinkle everything with a little bit of Extra Virgin Olive Oil. You can also try our Bruschetta cream with grilled meat, fish and cheese, as a condiment that will give a touch of flavor to your entrees. This is also a perfect pasta sauce, sautéed with some fresh olives, cherry tomatoes and basil! Check out our Recipes section on the blog for more easy and fun way to use it!
The Company Agricola Monterosso is located on the south eastern tip of Sicily, in one of the highest municipalities, called Chiaramonte Gulfi, with respect to sea level (approximately 700 meters) in the province of Ragusa. It is a modern company aware of how the quality of a product can be the key to success.
According to the different seasonal phases the company utilises from 25 to 150 employees. The daily production is thousands of units, created in various types of packaging: trays, jars of various sizes and bottles. The processing chain activities are based on the production of the raw material grown in greenhouses. It is carefully selected by experts to ensure high quality standards. With regard to quality, Società Agricola Monterosso implements a series of initiatives that involve a range of activities: from the choices of raw materials to communication with the final consumer.
It is carefully selected by experts to guarantee the high quality standard. Precisely on the quality front, the Monterosso Agricultural Society carries out a series of initiatives that involve every activity: from the choices of raw materials to dialogue with the final consumer.
The quality policy is reflected daily in the careful selection of raw materials available all year round thanks to cultivation in a protected environment.
Agromonte products are B.R.C. certified and I.F.S., moreover, the company implements a rigorous sanitary self-control plan, drawn up by our specialized technicians, and follows the HACCP system, as required by current EU regulations. In addition to products obtained from conventional agriculture, the company transforms products from organic farming under the REG. CE 837/07 E s.m.i