Organic Red Lentil, Green Pea, Chickpea, and Brown Rice Fusilli Pasta 8.81 Oz

Colorful and nutritious fusilli, the ingredient you were looking for for your lunch break full of taste and goodness. Naturally gluten-free, fusilli are perfect for vegan, vegetarian and gluten-free diets.

Red pasta : 50% red lentil flour, 50% brown rice flour; Green Pasta: 50% green pea flour, 50% brown rice flour; Yellow Pasta: 50% chickpea flour, 50% brown rice flour.

May contain soybeans.

The organic fusilli PASTA NATURA are perfect if accompanied by fresh freshly sautéed vegetables or to make fresh pasta salads to take to work so as not to eat the usual sandwich during the lunch break. For a richer and tastier dressing, try seasoning them with mushrooms and bacon, using pan-fried breadcrumbs with flavored oil as a garnish or served on Parmesan cream. Even sauces and condiments based on fish are ideal to enhance our organic fusilli, try it and you will see what result.

Cooking time: 8-10 minutes.

Pasta Natura is made in Cuneo, one of the most important cities in Piedmont, here they have realized an organic agricultural holding without using GMO's. The seeds used to get different flours are all of piedmontese origin, farm-to-table. This choice comes from Pasta Natura's necessity to certify a high quality product.

The fields where Pasta Natura picks its cereals and legumes plants are situated close to their production site. In a few miles they have corn, buckwheat, chickpeas, peas, beans, lentils, chestnuts and hazelnuts fields. Through the different hectares cultivated in an organic way by their expert partners, they produce many tons of flour that are then stocked in their company, immediately after the harvesting. The time they need from the production of their artisanal pasta to the final packaging is minimal. That's Pasta Natura short chain production. Their seeds are directly processed, so they can preserve the natural nutrients. The traditional production is at low temperature so they don’t lose any organoleptic and nutritional properties. On your table you will have a tasty and healthy pasta.