Magnifico Curiosity
Step into the heart of Italy, where pasta is not just a meal but a celebration of flavors, tradition, and love. Cooking pasta like an Italian is an art that transcends the kitchen, weaving together the finest ingredients, techniques, and a passion for good food. Join us as we unravel the secrets to crafting the perfect plate of pasta, the Italian way.
Named after its creator - Alfredo di Lelio, owner of a restaurant on the Via Della Scrofa in Rome – it is one of the most loved Italian dishes in the US.