Explore our curated selection of Italian artisan salami and premium cheeses — from classic cured meats like salame and coppa to aged cheeses such as Parmigiano-Reggiano and Pecorino.
Each product is crafted in Italy using traditional methods, and imported fresh to the USA for the finest Italian tasting experience.
Our Salami Range
Choose from richly flavoured salami aged 60+ days, spiced specialties, and traditional regional varieties. Whether for a charcuterie board or gourmet sandwich, our salami bring authentic Italian flavour.
Our Cheese Selection
Dive into a world of artisan cheeses: from hard, crumbly Parmigiano-Reggiano and nutty Pecorino to creamy soft cheeses and blue-veined delights. Ideal for pairing with wine, bread, or as a finishing touch to your favourite dish.
