Magnifico Team
Here is the Magnifico team!
![]() Alessio Gambino, Founder and CEO I am the founder and CEO of Magnifico Food. I was born and raised in Rome, the capital and the Eternal City. I have a special connection with the US because my beloved nonna, my grandmother, was born in New York City. Today, my passion and my mission are to strengthen the bond between our glorious countries through the Italian gastronomic excellences. When I first envisioned Magnifico, I imagined it just the way it is today: a platform for organic and artisanal products, 100% made in Italy, supported by a vibrant storytelling section with recipes, fun facts and cultural highlights. I strongly believe that our consumers will enjoy being educated about what they eat and buy, who makes their food, and where it comes from.
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![]() Morvarid Mahmoodabadi, Digital Media Manager
Ciao! Iâm Morvarid, I was born and raised in Tehran, the capital of Iran. I always loved Italy, especially Rome, So when I graduated from the University of Tehran I decided to go to Rome and I finished my Master of International Relations at the University âLa Sapienzaâ. After the university, I decided to return to my country but I found my Italian AMORE. At Magnifico as a digital media manager, my job duties include creating visual text and imagery concepts and posting content on social media!
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![]() Lorenzo Franchini, Research & Insights Manager
Ciao, I am Lorenzo, global Roman, a degree at La Sapienza University in Cultural Anthropology, researched and worked in the 5 continents. Food consumption and cultural inclinations are incredibly connected. Through qualitative and quantitative methods, I detect precious insights to offer to my team.
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![]() Federico Milone, Online Advertising Manager
Ciao! My name is Federico, I am 25 years old and I come from Grosseto, a little town in South Tuscany. I am a marketing and internationalization technician and in Magnifico I deal with online advertising in search engine and social media.
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![]() Donatella Mulvoni and Manuela Cavalieri, Press Office in USA
Ciao! We are Donatella (the brunette) and Manuela (the red one). We know each other for long time, since we came to the United States. It was 2009 and we were working for the same newspaper. We are from Sardinia (the most beautiful island in the all world!) and Campania, the region of the Amalfi Coast, a magic land. In 2014 we chose to work together and since then, work-wise, we are a symbiosis. Divided between New York City and Washington D.C., we write for newspapers and work on different communication projects. Magnificofood.com is like a big family for us. We take care of the blog community and the press office. So please keep buying delicious food, but also donât forget to read us!
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