Filotea Lasagne Sheets Egg Pasta 8.8 Oz

Filotea Lasagne Sheets are made in Italy following the tradition of homemade egg pasta.

Their thin, delicate structure makes them ideal for classic layered dishes such as Lasagna alla Bolognese, but also for vegetarian lasagna, mushroom lasagna, seafood preparations and other baked pasta recipes.

Durum wheat semolina, wheat flour, eggs (27%).

Contains: Wheat, eggs.
May contain: Molluscs, soy and mustard.

Perfect for traditional Lasagna alla Bolognese, vegetable lasagna, mushroom lasagna, seafood lasagna and other baked pasta dishes.

Cook for approximately 2 minutes if pre-boiling, or use according to your chosen lasagna recipe and sauce moisture.

For a classic preparation, layer with ragù, béchamel and Parmigiano Reggiano, then bake until golden and bubbling.

Filotea is an artisan pasta producer from the Marche region of Italy, specializing in traditional egg pasta inspired by the homemade pasta once prepared for family Sunday meals. Made with carefully selected Italian ingredients, Filotea pasta is crafted to deliver a delicate texture and excellent ability to absorb sauces.