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Taleggio is a cheese with a uniform and compact texture, softer under the crust. The taste is sweet, slightly aromatic, sometimes with truffled aftertaste. It is a fabulously soft and aromatic cow’s milk cheese featuring a mild taste and tangy, beefy nuances with a fruity finish.
Don't let the smell throw you off, it’s the preview to the funk you'll feel on the tongue.
Milk, salt, rennet.
Cheese time is... now! Eat Taleggio by itself accompanied by some fresh bread or in your starters.
Ambrosi Group was born in 1942, from the young, far-sighted and visionary Luigi Ambrosi and his son Ottorino. Today, thanks to the quality of the products, the passion and its network, the company is the leader in Italy and abroad in the premium segment of the traditional Italian cheese market.
Quality, tradition and innovation represent the common thread at the base of Ambrosi's business.Ambrosi produces, ages and sells Parmigiano Reggiano and Grana Padano, it produces and sells butter, mozzarella and other fresh cheeses and it also commercializes soft and semi-hard cheeses.