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Pasta Mancini Bucatini – Italian Artisan Pasta 17.6 oz
🇮🇹 Imported from Italy
🇺🇸 Ships from New Jersey
Free shipping on orders $89+
$7.99
Key Product Features
Pasta Mancini Bucatini are an authentic Italian artisan pasta shape produced in the Marche region of Italy. Similar to thick spaghetti but with a hollow center, bucatini are loved for their ability to hold sauce both outside and inside each strand, creating a rich and satisfying bite.
Bucatini are perfect for classic Roman and Southern Italian recipes such as bucatini all’amatriciana, carbonara, cacio e pepe, tomato sauce, seafood sauces and rustic pantry dinners with extra virgin olive oil and grated cheese.
WHY YOU’LL LOVE IT
- Premium Italian artisan pasta from Pasta Mancini
- Made with durum wheat semolina and water
- Long pasta shape with a hollow center
- Perfect for amatriciana, carbonara, cacio e pepe and tomato sauces
- Imported from Italy and shipped from New Jersey
What is the difference between bucatini and spaghetti?
Bucatini are thicker than spaghetti and have a hollow center, which helps them hold sauce inside and outside each strand.
Overall rating: 5.0 / 5 from 1 reviews.
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