Mancini pasta Mezzi Paccheri
Yellow pasta shell on a white background
Pasta Mezzi Paccheri with tomato and basil
Mancini

Pasta Mancini Mezzi Paccheri – Italian Artisan Pasta 17.6 oz

🇮🇹 Imported from Italy
🇺🇸 Ships from New Jersey
Free shipping on orders $89+
$7.99

Key Product Features

Pasta Mancini Mezzi Paccheri are an authentic Italian artisan pasta shape made for rich, flavorful recipes. Shorter than traditional paccheri and slightly larger than rigatoni, mezzi paccheri have a smooth, wide tube shape that holds sauces beautifully and delivers a satisfying al dente bite.

Made with durum wheat semolina and water, this premium Italian pasta is produced by Pasta Mancini in the Marche region of Italy. Mancini grows its own wheat directly in its fields, creating a pasta with a true agricultural identity and a taste that reflects the Italian land it comes from.

Mezzi paccheri are perfect for seafood pasta, tomato sauces, vegetable sauces, creamy recipes, sausage ragù, baked pasta dishes and elegant Italian dinners at home.

Slightly larger than rigatoni but with a similar cylindrical shape, mezzi paccheri have a smooth surface, ideal for a wide range of pasta recipes, from traditional Italian sauces to creamy, vegetable-based dishes. Made from premium durum wheat, this authentic Italian pasta offers a perfect al dente texture for a true Italian dining experience.

Durum wheat semolina, water

It's always pasta time! Express yourself and mix it/top it/season it with everything you like! We have a huge selection of sauces perfect to be combined with pasta, check our Recipe blog section for many pasta ideas!

Mancini Pastificio Agricolo produces pasta exclusively from wheat grown directly in its own fields in the heart of the Marche region, creating a product each year that reflects the unique character of that agricultural season.

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