Welcome to Magnifico Food!
A white chocolate bar with Piedmont hazelnuts and at least 25% lightly-salted almonds and pistachios set within it. The perfect combination of sweet and salty, creamy and crunchy. Ideal to enjoy for an aperitif, combined with a glass of chilled wine or a glass of Prosecco. The 3.52oz bar is enclosed in a special freshness-saving wrapping, in turn, contained inside an elegant box. The bar is part of the hazelnut and white chocolate with salted nuts range, available in a wide selection of bars and snack bars.
Naturally gluten free
Sugar, Cocoa Butter, Whole Milk Powder, Salted Piedmont Hazelnut (Piedmont Hazelnut - 98,5%, Salt), Salted Pistachio (Pistachio - 98,5%, Salt), Whey Powder (From Milk), Emulsifier: Soy Lecithin, Natural Vanilla Flavor.
**May contain traces of other nuts.
Every time you feel like having a treat!
Venchi began its production in 1878 with Silviano Venchi, a 20-year-old from Turin who loved chocolate so much he spent all his savings on two bronze cauldrons and began to experiment, first in his apartment, then in a small place on Via degli Artisti in Borgo Vaniglia, Turin.
These experiments were so successful that after some years came Venchi Spa, “the most elegant chocolate shop in Piedmont” named among other things “Purveyor to the Royal Household”.
Today, there is no longer the royal coat of arms on the packaging, but the passion, meticulous care and courage to experiment remain. And so it was that all of our imaginatively named chocolates were created: Chocaviar, Truffles, Gianduiotti, Cremini, bars and so on.
All delicious, healthy, natural, made with the best ingredients and the best intentions: to look on the bright side and to live a long happy life that, if nothing else, is a little bit sweeter.