Pasta Mancini Whole Wheat Spaghetti – Italian Artisan Pasta 17.6 oz
Key Product Features
Pasta Mancini Whole Wheat Spaghetti is a premium Italian artisan pasta made with organic whole durum wheat semolina. Rich, nutty and satisfying, it is perfect for Mediterranean recipes with vegetables, extra virgin olive oil, tomato sauce and simple Italian ingredients.
WHY YOU’LL LOVE IT
- Premium Italian artisan whole wheat pasta from Pasta Mancini
- Made with organic whole durum wheat semolina and water
- Rich, nutty flavor and satisfying al dente texture
- Perfect for Mediterranean recipes, vegetables, EVOO and tomato sauces
- Great choice for simple, wholesome Italian cooking
- Imported from Italy and shipped from New Jersey
Ideal for light, Mediterranean-style sauces like fresh cherry tomatoes and basil, or tossed with garlic, extra virgin olive oil, and chili flakes. For a heartier meal, pair it with sautéed seasonal vegetables or a lean protein.
100% Italian organic whole durum wheat semolina, water
Cook until al dente and pair with extra virgin olive oil, garlic, chili flakes, cherry tomatoes, basil, seasonal vegetables, legumes, tuna, anchovies or light tomato sauces. Whole wheat spaghetti is also excellent with simple Mediterranean-style recipes where the flavor of the grain can shine.
Mancini Pastificio Agricolo produces pasta exclusively from wheat grown directly in its own fields in the heart of the Marche region, creating a product each year that reflects the unique character of that agricultural season.