Magnifico Curiosity
Few things are more exciting than ringing in the New Year in Italy. The festivities begin on December 31st, with Festa di San Silvestro (the feast of Holy Sylvester) with a couple of mandatory goals: have fun and enjoy a great dinner! On the last day of the year, friends and family gather together for an epic celebration.
When it comes to the “most wonderful time of the year,” Italians don't mess around: they want panettone and pandoro on their holiday tables. These are two iconic Christmas soft cakes from northern Italy. They seem to have similar shapes, but they are completely different. Let’s learn the differences between these delicious specialties.