Magnifico Curiosity
Italian warm-weather meals aren’t all salad. Try these light, satisfying ideas: pasta, beans, seafood, and simple summer plates—Italian style.
Italy produces more rice than any other country in Europe. Even though the rice’s origins are far away, we created some of the most famous dishes, like risotto and arancino, the rice ball.
Why did the tomato tradition flourish in Italy more than in any other European country? Perhaps for the warm climate, the perfect soil, the generosity of our sun, water and air. We don’t have an answer....
Easy, delicious. Who couldn't love bruschetta? Here are some simple and quick recipes to unleash your inner chef!
The word sottaceti literally means "under vinegar" because these vegetables have been pickled in wine vinegar. One of the most famous Italian traditions for sottaceti is the Giardiniera, assorted pickled vegetables in vinegar like carrots, bell peppers, celery, cauliflower, olives.
According to a group of scientists (including Italian researchers from the University of Bologna), following the Mediterranean diet for twelve months can improve brain function and promote longevity. The diet also helps older people age healthily.