Spaghetti with PISTACCHIO PESTO
INGREDIENTS for 2 people
- About 160gr of pasta
- Villa Reale Pistacchio pesto sauce
- Extra Virgin Olive Oil
- Boil the water for the pasta E' Viva with a little bit of salt.
- When the pasta is ready (follow the cooking time on box), drain it and add the Villa Reale pistacchio pesto sauce.
- Crush some pistachios and sprinkle them on the pasta for more flavor and a little bit of crunchiness.
- Before serving add a drizzle of Extra Virgin Olive Oil Agricola Piano.
- Arianna Scutiero