Magnifico Curiosity
When people think of Italian sweet bread, panettone usually comes to mind—the tall, fluffy cake that defines Christmas across Italy and beyond. But come springtime, Italians turn to something just as special, and arguably even more refined: Colomba.
Buona Pasqua! Easter celebrations are near, and it's time for delicious chocolate eggs for everyone in Italy.
Italian traditions for this period vary a lot from region to region. Today we suggest crespelle and Colomba.
Easter time is one of the best moments of the year to visit Italy. Spring is in the air; the weather is mild. But above all, it's an opportunity to enjoy some of the Italian Easter tradition's delicious dishes...