Magnifico Curiosity
If you hear “Ciao Bella, come stai?” (or bello, if you are a man) and smell garlic in the street, but you are not in the Stivale, or the boot, as we call our country, there is a good chance you have ended up in one of the many Little Italy around the United States.
Magnifico recently welcomed a new company onto its platform: Montosco, an italian leader in the world of spices. You can season any dish with their oregano, fennel, garlic, rosemary, or thyme, brought straight from nature to your kitchen.
It’s spring time, summer is just around the corner, and we have a lot of seasonal fruits and vegetables to incorporate into our meals: asparagus, avocado, beets, broccoli, spinach, and cabbage are just a few of the delicious treats this season has to offer.
I’m Giulia, and I live in New York. As you can imagine, for over a month we’ve been literally “locked at home.” I’ve had to partially adapt my habits to create a new routine. In this dramatic global situation we cannot escape the rules...
Hi Everyone! This is Chiara, from New York City. It's been more than two weeks since I started my quarantine from my new apt in Astoria, Queens. Besides cleaning every single corner of this apartment, I fill my days with...
This fava bean and chicory soup is very similar to macco Siciliano, a soup of mashed fava beans. In fact, Zuppa Fave e Cicoria is part of a vast southern Italian tradition of bean and vegetable soups. Invented in the Puglia region, this dish combines the sweetness of creamy fava beans with bitter chicory.