Magnifico Curiosity
You don’t have to be Italian to have a sprig of rosemary or a few basil leaves in your pantry at home. Herbs and spices are a global culinary tradition that dates back centuries.
Our person of the month for September is Valeria Robecco, a journalist from Reggio Emilia who has lived in New York City for more than 10 years. She is president of the United Nations Correspondents Association (UNCA), and...
The Magnifico team brings to the United States some of the best balsamic vinegar. In this article, we will help you to understand its many uses: “black gold” can truly elevate a dish...
Both panini and sandwiches are an important part of Italian and American culture, and, while “sandwich” is the American word for “panino,” the Italian and American preparations do have some slight differences.
Summer is over, at least according to tradition: when Labor Day comes around, we all have to say goodbye to vacations and hello to a new season of work and projects.
Some studies show that almost 95% of Italians are coffee drinkers: we like to wake up to its aroma, and we need an espresso to start our day. But an espresso is also a good excuse to take a break and to have a conversation with coworkers and friends.