Magnifico Recipes

Rice with mixed veggies
Jul 18, 2020
SERVE 2   1 cup (200 grams) of Tenuta Margherita Arborio Rice 4 tablespoons of Redoro...
Rice with Tomatoes, Mozzarella & Tuna
Jul 14, 2020
SERVE 2   1 cup (200 grams) of Tenuta Margherita Carnaroli Rice 3 tablespoons of Redoro...
ARUGOLA Salad with PEARS, WALNUTS and PARMIGIANO
Oct 11, 2019
Enjoy a fresh arugula salad with pears, walnuts and Parmigiano, a simple Italian recipe that balances peppery arugula, sweet ripe pears, crunchy walnuts and shaved Parmesan. Dressed with extra virgin olive oil and balsamic vinegar, this elegant salad is perfect as a light lunch, side dish or starter for a refined Italian-style meal.