Magnifico Curiosity
The change of season non only brings falling leaves and wonderful seasonal colors but also the need to renew ourselves and strengthen our bodies and immune systems, to welcome the first cold weather.
September 9th is a unique, holy holiday for foodies. We celebrate life's most wonderful pleasure. Try a new dish or make your favorites of the occasion, but always be careful about the quality of the ingredients you buy!
It may look like pizza, but it's not! Pinsa Romana is a specialty of central Italy similar to traditional pizza, but distinctive for the making techniques. It is considered an ancestor of the classic pizza...
"Azzurri" won the European Championship by beating England at Wembley Stadium. The exciting football show was "seasoned" with the irony of a much-loved national team player, Italy defender Leonardo Bonucci.
Our personality of the month is Titta Buzzerio. She lives in New York City but grew up in Apulia, the beautiful southern Italian region. Titta is a force of nature: she has a creative, dynamic, and very energetic personality.
For many Italians, summer "rhymes" with Paranza. It is a simple fry of assorted small fishes, squids, prawns, squids, eaten with a generous squeeze of lemon. Just the thought of it makes our mouths water.