Pasta with Sicilian Pesto

Pasta with Sicilian Pesto

INGREDIENTS for 2 people



  1. Boil the water for the pasta with a little bit of salt.
  2. When the pasta is ready (follow the cooking time on box), drain it and add the Agromonte Sicilian Pesto sauce with some cooked water.
  3. Mix and serve with a sprinkle of crushed almonds on top and a few drops of Redoro Organic Extra Virgin Olive Oil.

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  • Arianna Scutiero
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