Magnifico Recipes
INGREDIENTS for 2 people About 200gr of Linguine by PastaCuomo Agromonte Basil Pesto sauce Pecorino cheese...
Enjoy a simple and healthy penne pasta with organic cherry tomato sauce, an authentic Italian recipe made with sweet organic cherry tomatoes, garlic and extra virgin olive oil. This light yet flavorful dish is perfect for busy weeknights, family meals or anyone looking for a fresh, clean-ingredient pasta. Follow our step-by-step directions to bring a delicious organic cherry tomato penne to your table in just a few minutes, packed with Mediterranean flavor and quality Italian ingredients.
Enjoy authentic bucatini all’Amatriciana, a classic Italian pasta recipe from the town of Amatrice. Crispy guanciale is cooked with tomato sauce and tossed with al dente bucatini, then finished with plenty of grated Pecorino Romano for a rich, savory flavor. This easy yet traditional dish is perfect for weeknight dinners or a comforting Italian meal that brings true Roman trattoria vibes to your table.
Enjoy a delicious pasta with asparagus, a simple Italian recipe that celebrates fresh spring produce. Tender asparagus is sautéed with garlic and extra virgin olive oil, then tossed with al dente pasta and grated Parmesan for a light yet satisfying dish. Perfect for quick weeknight dinners or seasonal menus, this asparagus pasta brings bright, Mediterranean flavors to your table with just a few fresh ingredients.
Enjoy a light and refreshing rice salad with smoked salmon and zucchini, a tasty Italian recipe ideal for summer lunches, picnics and meal prep. Tender rice is combined with smoked salmon, sautéed or grilled zucchini and extra virgin olive oil for a flavorful yet balanced dish. Serve this cold rice salad as a main course or side dish for a Mediterranean-style meal that’s easy to prepare, rich in taste and perfect to enjoy even the next day.
Enjoy a delicious pasta with roasted garlic tomato sauce, a simple yet flavorful Italian recipe made with slow-roasted garlic, tomato passata and extra virgin olive oil. Roasting the garlic adds a sweet, deep aroma that transforms a basic tomato sauce into a rich, comforting dish. Perfect for weeknight dinners or a cozy Italian meal, this recipe is easy to prepare and sure to become a family favorite.