Magnifico Producer Storytelling
For Giorgia Rinaldi, the head of this company, jams and sweets are a form of art and a perfect gift.
Based in Castenedolo, in Northern Italy, this company brings to the world quality, tradition, and innovation.
From the hills of Sila Piccola, over the Calabrian Ionian Sea, Salpa produces the most delicious mushrooms and chestnuts.
From the beautiful city of Mantua, in northern Italy, the mission of the fourth generation of the Levoni family is to pursue excellence in producing a wide range of high-quality cured meats without ever forgetting the great Italian tradition...
Born and bred in Tuscany, Riccardo and Massimiliano Lunardi are two brothers working together in their family company. In 1966 their parents founded a bakery and a small food shop...